Starters

Item	Eat In
Vegetable Samosas (Contains Gluten) Pastry made from flour water and oil, filled with peas, potatoes, onions, garlic, chillies salt and spices	£7.20
Vegetable Pakoras (Gram flour, Gluten free) Indian fritters made from gram flour, potatoes, peas, chillies, salt and spices)	£7.20
Sheek Kebab (Contains Gluten, Traces of Egg and Mustard) Made with minced lamb, flour, ginger, chillies, onions, salt, lemon and spices	£8.00
Chicken Kebab (Contains Gluten,Traces of Egg and Mustard) Made with minced chicken, flour, ginger, chillies, onions, salt, lemon and spices	£8.00
Garlic Mushrooms (Contains Milk products and Mustard) Mushrooms, garlic, butter, chillies, spices, coriander and salt	£8.00
Chicken Tikka (Contains Milk products and Mustard) Pieces of breast chicken marinated in yogurt with spices garlic salt and cooked in a tandoor	£8.25
Paneer Tikka (Contains Milk products and Mustard) Indian cheese marinated in yogurt, with spices garlic and cooked in tandoor or hot flame	£8.25
King Prawns (starter portion — Contains crustaceans and milk products) Prawns cooked in butter, garlic, leaf, coriander lemon and spices	£10.20
Fish Pakoras Gram flour, cod, ginger, garlic and spices	£10.2
Scallops Garlic, onions, ginger, tomatoes, lemon, butter	£11.50
Frogs Legs Garlic, onions, ginger, tomatoes, lemon, butter	£12.00

Curries: Main

Item	Eat In
Jalfrezi Chicken or Lamb meat with capsicum peppers, tomatoes, garlic, ginger, onions, spices and salt
→ Chicken	£13.50
→ Lamb	£19.80
Tikka Masala (Contains Milk products) Chicken marinade in yogurt and spices cooked in tandoor and then cooked in sauce made of onion, garlic, ginger and spices
→ Chicken	£13.50
Balti (Contains Milk products) Chicken or Lamb cooked in curry sauces with butter and yogurt
→ Chicken	£13.50
→ Lamb	£19.80
Butter (Contains Milk products) Chicken or Lamb cooked in curry sauces with butter and yogurt
→ Chicken	£13.50
→ Lamb	£19.80
Vindaloo (Contains Milk products) Hot curry sauce with extra chillies
→ Chicken	£13.50
→ Lamb	£19.80
Madras (Contains Milk products) Hot curry sauce with extra chillies and Madras curry ingredients
→ Chicken	£13.50
→ Lamb	£19.80
Korma (Contains Milk products) Cooked with fresh Tomatoes in Mild curry sauce
→ Chicken	£13.50
→ Lamb	£19.80
Rogan Josh (Contains Milk products) Cooked with fresh Tomatoes in a Mild curry sauce
→ Chicken	£13.50
→ Lamb	£19.80
Pickled Pork (Spicy — contains Mustard) Prime pork cooked with mustard seeds. Vinegar, garlic, ginger, onion, tomatoes, chillies and spices	£13.50
Curried Pork (Spicy — contains Mustard) Prime pork cooked with mustard seeds. Vinegar, garlic, ginger, onion, tomatoes, chillies and spices	£13.50
Saag and lamb (Contains Mustard and Milk products) mixture of different spinach
→ Full portion	£23.45
→ Half portion	£13.50
King Prawns in Garlic and Chilli Sauce (Contains Crustacean and Milk products) Prawns cooked in butter, Garlic, Lemon coriander and spices	£18.25
Curried cod (Contains Fish and Milk products) Fish cooked in curry sauce	£20.00
Curried squid Stuffed with minced pork, garlic, onion, ginger, tomatoes, lemon, butter, coconut	£20.00
Curried sea bass (Contains Fish and Milk products) Fish cooked in curry sauce	£20.00
Scallops 6 scallops. Garlic,Onions,Ginger,Tomatoes,Lemon,Butter and cream	£22.50
→ Extra (each)	£3.85

Koftas Prime cooked pork with Mustard seeds,Garlic,Ginger,Tomatoes,chillies and spices	£13.50

Vegetable curries

Item	Eat In
Saag Bhaji (Contains milk products) Mixture of different spinach in a special proportion cooked in butter, garlic, ginger ,onions, coriander, oil, salt, chillies and spices	£8.50
Bhindi Bhaji Bhindis or commonly known as “Ladies Fingers” : garlic, ginger, onions,Coriander, oil, salt, chillies and spices	£8.50
Bombay Aloo Potatoes cooked in curry powder with coriander, salt, chillies and spices	£6.50
Bagan Bartha (Bringal) Commonly known as “Egg Plant” : cooked three fold to give special taste. Grilled on flame. Has garlic, ginger, onions, coriander, oil, salt, chillies and spices	£8.25
Pea and potato	£6.75
Pea and paneer (Contains Milk products)	£8.75
Aloo Gobi Aloo= potatoes, and Gobi = cauliflower. Quite dry: cooked with tomatoes, onions, garlic, cumin, chillies and spices	£8.75
Dhall of the Day → Masar shall → Makani dhall	£7.50
Channa Masala Chick peas cooked in curry sauce with ginger, onions, coriander, oil,Salt, chillies and spices	£7.50

Naan and rice

Item	Eat In
Plain Naan (Contains Gluten and Milk products) Indian bread made with self raising flour, vegetable oil, yeast, salt and onion seeds	£4.75
Garlic Naan (Contains Gluten and Milk products) Indian bread made with self raising flour, yeast, salt, vegetable oil, garlic and onion seeds	£4.85
Peshwari Naan (Contains Gluten and Milk products) Indian bread made with self raising flour, vegetable oil, yeast, salt, and onion seeds	£5.15
Paratha (Contains Gluten and Milk products) Flat Indian bread made of corn flour, butter, water, and salt	£4.95
Vegan Naan (Contains Gluten)	£4.75
Puris Indian puff bread made with corn flour, water, salt then deep fried	£4.50
Plain Rice Plain rice cooked with oil, and cumin seeds	£4.50
Pilau Rice Rice with cumin, turmeric, salt, and spice	£5.25
Chapati	£4.50

Desserts

Item	Eat In
.	£
Gulab Juman (Contains Milk products)	£6.50
Indian Rice Pudding (Contains Milk products)	£6.50
Rasmali (Contains Milk products)	£6.50
Kulfi (Contains Milk products) Indian ice cream that comes in three flavours: Mango, pistachio, rose	£6.50

Wines

Most wines have some form of perseveres such as Sulphites All other wines are sold by the bottle
Dessert Wine
→ Ochoa Moscatel Vendima Tardia 2016 (50cl)	£
House wine(Red or wine)
→ per bottle (75cl)	£
→ By the glass (175ml)	£

Please note

Prices shown are inclusive of VAT

Service charge is not included in the final bill

We can not guarantee any food to be completely nut free

The food served is not halal

Food is cooked fresh on a daily basis and the meat is sourced locally or in the UK.

Majority of Wines are vintages sourced from Davys (1870) of Holborn London

Waiting time can be longer than what is normally excepted

This is a Grade 2 Listed building (1850)

Vat registration number: 288045281

Head Chef: Jeet Mittmann ACIS

2 Brook Street

Cromer

NR27 9EY

Tel: 01263 514 286

Mobile:07498 316 473

Email: indianonthecliff@gmail.com

www.indianonthecliff.co.uk

* please enquire if available.

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